:: Bliss me lar.. September 22, 2008Posted by Minci 先生 in Food and Drinks.
Tags: bazaar, dadih, kad raya, samprit
Fine, yesterdays entry was rather gloomy. All that shenanigan about being sensible and less crazy. Ha ha. Like its going to last.. who could ever restrain this lil one. Muahahahaha.
1. Bazaar Ramadhan
Ramadhan may be coming to its end but it was my 1st time to the bazaar at USJ 4. Some stalls were obviously on demand as compared to the rest. People were queueing for a particular ‘Murtabak Langkawi’ and from my short glance, I think its murtabak salut with egg. Huwarghh..cholesterol!! I settled with Din’s Murtabak. Dad bought them before and I thought that the beef murtabak was yummy.
I went to the bazaar with Sis Ninci. Between us we bought;
Soy bean ( urghh.sedap sangat. It tasted of pure soy and was not that sweet )
Ever had Soya Bandung? Mother likes to create her own delicacies and boy it was sedap. Senang je, campurlah air soya kotak with a bit of sirap cordial. Ha ha.
2. Sista’s in the kitchen
While I made ayam masak merah and vege in squid sauce for buka, Sis Ninci made some Dadih Jagung. Easy to make, fun to eat. Just buy one of those ready made dadih powders in the packet and follow the instructions to make yummy dadih.
3. Sweet thoughts
Just when you thought the world is lousy and ordinary, the extraordinary people in your lives just finds a way to shine through – The mailbox!!
Thank you for the cards, gift AND surprise. Can I please show them off?? Pretty please?? Hihi
Im overwhelmed with joyous emotions but since I cant really say it to your faces.. “terimalah kasih sayang muah muah muah daripada saya”.. ha ha ha
4. Semprit Jagung
Huwargh.. penatnya buat biskut nih.
If you havent noticed, Mother Samito uses PASU as a mixing bowl to make raya biscuits. We have been using it for as long as I could remember.